Coco-late Bars

Ingredients:

• 1 cup almond flour
• 1/2 cup coconut flour
• 1 t baking soda
• 3 eggs
• 1/2 cup olive oil (dry measuring cup)
• 1/2 cup honey (dry measuring cup)
• 1 t cinnamon
• 1 t pure vanilla
• 1/2 cup unsweetened shredded coconut
• 6 squares of Lindt 90% dark chocolate (chop up into fine pieces)

Directions:

• Preheat oven to 350 degrees F
• in a large bowl mix all ingredients except coconut and chocolate
• stir in coconut and 1/2 the chocolate you cut up
• spread batter in a lightly greased (I used olive oil) brownie pan (or a 9in circle pan)
• sprinkle leftover chocolate on top and coconut if you have any extra laying around! 
• bake in the oven for 15-20 minutes
• let cool and serve :)

Carson Weddle approved! (kid approved)